Lot Name: Caballeriza
Varietal: Geisha
Region : Jaramillo
Farm: Jaramillo
Lot Altitude : 1670 masl and above
Process : Natural
Estimated Annual Rainfall : 4000mm
Average Temperature:
Daily 19°C - 25°C Nightly: 11°C - 15°C
GPS (Lot): 8°47'53"N 82°24'10"W
Average Coffee Tree Age in Lot: 10 years
Total ha in Production in Lot: 5 ha
Caballeriza 6SN was harvested from Hacienda La Esmeralda’s
Caballeriza lot located in Jaramillo Farm.
After harvest, the coffee cherries were slow dried for 32 days on raised beds and then for an additional 20 hours in a mechanical dryer.
Caballeriza 6SN has notes of jasmine,bergamot, dried fruit and concord grapes.
